ArtCan Cafe will continue to offer a variety of panini’s, soups and salads for lunch. Specialty coffees and desserts are also available!
Check out our catering menu of: frozen soups, curries, & preserves below!
Fresh SOURDOUGH BREAD is now available to order!
ArtCan Cafe Menu
Soup of the day w/ Buttermilk Biscuit $8.5
PANINI’S
Pesto Mushroom Melt $9
Black forest ham & Cheddar $10
Sun-dried tomato Hummus & Veg $9
Mediterranean Chicken $11
SALADS
Mixed greens with local veggies, feta cheese and a balsamic vinaigrette $8.50 (side $3)
Classic Caesar salad with fresh parmesan cheese and a creamy homemade dressing $8.50 (side $3)
ArtCan Catering Menu
ArtCan is offering a variety of pre-made meals. All our options are made from scratch and frozen to preserve freshness. We use local and seasonal ingredients whenever possible.
Place an order for pick up or delivery by contacting michaela@artcan.com or call 9025827071
*Menu items are updated weekly.
SOUPS: $6 (500ml)
CARROT & GINGER (gf, v) Local carrots roasted with aromatics and blended with fresh ginger to create a creamy, warming soup.
TURMERIC LEMON LENTIL (gf, v) Red lentils cooked in turmeric and vegetable broth with a bright note of fresh lemon juice.
WINTER VEGETABLE & WHITE BEAN (gf, v) A variety of winter vegetables and white beans cooked in a dill and parsley infused vegetable broth.
LEEK, POTATO & THYME (gf) Organic leeks are sauted in butter, garlic and fresh thyme, blended with white potatoes, vegetable broth and finished with cream.
SPICY BRAZILIAN BLACK BEAN (gf, v) Black beans cooked in aromatic spices and vegetable broth with an addition of jalapeños and orange segments creates this spicy South American style soup.
CURRIES: (500ML)
CHICKEN COCONUT CURRY $10 (gf, dairy-free) organic local chicken and a medley of vegetable cooked in a mildly spiced coconut sauce and topped with sesame seeds.
GRILLED PANEER & TOMATO CURRY $9 (veg) Grilled cubes of paneer cheese braised in a creamy tomato and cashew sauce, spiced with an indian spice blend
CAULIFLOWER, POTATO & PEA CURRY $8 (gf, v) Roasted potatoes, cauliflower and green peas tossed in cumin seeds, turmeric, lime juice and cilantro.
BAKED GOODS:
BUTTERMILK BISCUITS $1.50 each ($12 for a dozen)
WHITE OR RYE SOURDOUGH $6.50 loaf (available by pre order)
SPANAKOPITA ($5.50 for 2) Phyllo pastry stuffed with spinach, feta, sun-dried tomatoes, mushrooms, onions and herbs.
SWEET CANNED GOODS: $7 (250ml)
Organic Haskap/ Quince Jelly
Organic Strawberry Jam
SAVOURY CANNED GOODS:
Roasted pepper, Tomato & Almond sauce $7 (250ml) (great on pasta salad)
Spicy Peach Chutney $4 (125ml)
Pickled Turnips $4.5
Organic mild salsa $8
